OSTERIA DIDÙ: The dishes change regularly since the products used are seasonal and extremely fresh.

FROM THE FIELDS
TO THE TABLE
A PLACE THAT LIVES
A PLACE TO SAVOUR

ENHANCING TOURISM, FOOD AND WINE IN THE LIGURIAN HINTERLAND
 

OSTERIA DIDÙ

CONTACTS

Via Matteotti 76, 18100 Imperia (IM)
TEL. +39 0183 273636
WEB www.osteriadidu.it
MAIL osteriadidu@gmail.com

LOCAL MENU

Brandacujun:Stockfish with Vessalico garlic and extra-virgin olive oil
Fassona meat tartare drizzled with extra-virgin olive oil
Trofie pasta with clams and Albenga artichokes
Orecchiette pasta with broccoli, Ragusano caciocavallo cheese and Sarda di Cabras cured fish roe
IGP Imperia anchovies with parsley
Fillet of Atlantic bonito
Carmagnola rabbit in red wine
Seasonal fruit sorbet
Vanilla panna cotta
Biscotti and vin santo

PRODUCTS USED

Oil, Wine e Garlic.

OSTERIA DIDÙ

DESCRIPTION

A small restaurant that welcomes clients with the warmth of home cooking. Decidedly Mediterranean cuisine, in which fish is bought fresh every day from the market and most of the vegetables are gathered from the owner’s garden.
The dishes change regularly since the products used are seasonal and extremely fresh.

OPENING TIMES AND SEASON

Closed Monday.

 
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