BYBLOS: Clients can dine in the large, carefully decorated dining room

FROM THE FIELDS
TO THE TABLE
A PLACE THAT LIVES
A PLACE TO SAVOUR

ENHANCING TOURISM, FOOD AND WINE IN THE LIGURIAN HINTERLAND
 

RISTORANTE BYBLOS

LOCAL MENU

Section of roast octopus rolled in speck and served on creamed Pigna beans
Octopus and artichokes
Tagliolini pasta with prawns and artichokes
Trofie pasta with cured tuna roe on creamed Pigna beans
Baked fish with potatoes and artichokes
Tuna chunks with Ospedaletti artichokes

PRODUCTS USED

Oil, Wine.

RISTORANTE BYBLOS

DESCRIPTION

This restaurant offers excellent cuisine, a quiet seaside setting and a large parking area. Clients can dine in the large, carefully decorated dining room, or outdoors, where the sea view and the gentle breeze provide that extra special touch.Tables are spread out and privacy is guaranteed.Our staff are always at hand to meet our clients’ needs.

OPENING TIMES AND SEASON

Closed Monday.

 
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