CANDIDOLLO: In the small village of Diano Borello

FROM THE FIELDS
TO THE TABLE
A PLACE THAT LIVES
A PLACE TO SAVOUR

ENHANCING TOURISM, FOOD AND WINE IN THE LIGURIAN HINTERLAND
 

RISTORANTE CANDIDOLLO

CONTACTS

Corso Europa 23, Frazione Diano Borello, 18013 Diano Arentino (IM)
TEL. +39 0183 43401
WEB www.candidollo.com

LOCAL MENU

Ricotta and herb pinwheels
Riviera basil meringues
Rolled rabbit with balsamic vinegar
“Friscioi” di gianchetti (battered whitebait)
Courgette and shrimp baskets
Basil gnocchetti with pesto
Rabbit with wild sage
Snails in garlic

PRODUCTS USED

Oil.

RISTORANTE CANDIDOLLO

DESCRIPTION

In the small village of Diano Borello, the restaurant is situated in a restored 19th century house used as an olive mill, shop and bakery. Ligurian hinterland cuisine is celebrated in all of its simplicity, but with painstaking attention to ingredients.

OPENING TIMES AND SEASON

Open daily except for Tuesday. Lunch from noon to 3.00 pm on Saturday, Sunday and public holidays. Dinner from 7.00 pm to 10.00 pm.

 
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